On June 14th, guests are invited to celebrate Dad early with a special whiskey tasting experience on the urban outdoor patio. In an unforgettable evening, diners can enjoy a hearty, Big Green Egg-inspired menu created by Executive Chef Nick Anderson, along with tastings from an eclectic array of whiskeys. Taught by Beverage Director, JR Smith, whiskey lovers’ palettes will be guided on a special flavor profile journey. From peatey and smokey to sweet corn through faint vanilla, Dad will get an understanding of what makes this spirit so special. Admission includes six one-ounce whiskey pours, food pairings, and a welcome cocktail. Starts at 7 p.m. Tickets are $75 plus applicable fees. For tickets, visit https://citywinery.com/atlanta/father-s-day-whiskey-tasting-6-14-18.html.
City Winery is located at 650 North Avenue NE, Suite #201, Atlanta, GA 30308. For more info, visit www.citywinery.com/atlanta or call 404-946-3791. Stay connected on Twitter and Instagram at @citywineryatl and Facebook at www.facebook.com/citywineryatl.
