Suppertime at Lady G’s – Cabaret at Kingswood United Methodist Church

Suppertime-at-Lady-Gs-FlyerSuppertime at Lady G’s
September 5-6, 2014

Take a break, and step into the world of the elegant Manhattan supper club. Welcome to Suppertime at Lady G’s, serving up excellent entertainment and the best in gourmet tasting.

Stage II at Kingswood presents Suppertime at Lady G’s featuring song stylist G Gilliard. With her charismatic smile and winning performances throughout the U.S., South America, Mexico and Europe, G has garnered the attention of, and shared the stage with the likes of Gladys Knight, Usher and Donna Summer, among others. G has entertained for major cruise lines and corporations such as Coca-Cola, Six Flags and Microsoft. Through her love and affinity for gospel music, G has shared the stage with gospel greats including the Georgia Mass Choir, Clark Sisters and Shirley Caesar.

Joining G onstage are Dennis Lewallen and William Mahlandt, the creative directors of Stage II at Kingswood. Suppertime at Lady G’s continues their string of successful productions such as Titanic: the Musical, 1776, Sondheim’s Company, the Smoke on the Mountain series, and A Little Knight Music: A Renaissance Christmas Feast, returning to Kingswood this Christmas. Lewallen and Mahlandt bring with them friends from the repertory company of Stage II: Jessica Thompson, Heather Furlong, Stephanie Harp, Josh Brown, and new to the Kingswood stage, Jeff Hayes.

G and her company of friends are accompanied by pianist extraordinaire Allen Baston. No one handles the keyboard quite like Allen.

Featured also at Lady G’s is the delectable Small Bites Dinner prepared by Chef Steve Mayer. Steve is a former Executive chef with over thirty years’ experience in the restaurant business. At 12 years old, he started working in his Grandfather’s Italian restaurant and continued on throughout high school. After 2 years at Syracuse University and 8 years of cooking, he followed his passion to the International Culinary College of Baltimore. Over the next 22 years he served as Chef for 10 different restaurants including the Award winning Sam & Harry’s Steakhouse, four locations with the Clyde’s Restaurant Group in Washington, DC; The Smolenski’s Group in London, UK; and the W Hotel and the Wrecking Bar Brewpub here in Atlanta.

Chef Mayer’s menu for the evening is:
A Trio of Mediterranean Dips Hummus, Baba Ghanoush, and Tapenade with Pita points
Provençal Surf & Turf
Braised Beef Sirloin with Mushroom Duxelle En Croute, Rosemary & Garlic Grilled Shrimp, and Roasted Heirloom Cherry Tomatoes
Assorted Petite Fours Lemonberry Jazzbars, Oreo Dreams, Raspberry Tangos, and Toffee Cream Cheese Chews

All proceeds from Suppertime at Lady G’s benefit the Kingswood Youth Ministry, comprised of students grades six through twelve. These funds will be used to offset the cost for our students of our annual trips; the Fall Retreat, Spiritual Life Retreat and Summer Mission Trip. These trips are the most impactful in the lives of students, enabling them to strengthen their faith-walk and learn the importance of service to others. The KUMC Youth Ministry is directed by Dondra Davis.

Suppertime at Lady G’s performs Friday and Saturday evenings, September 5 & 6. Service for the Small Bites Dinner begins at 7:15 PM with curtain time coming at 8:00 PM.
All seats (reserved seating only) are $30. Last date to purchase tickets is August 31. Tickets may be purchased online at www.kingswoodumc.org or by calling 770.457.1317.

Don’t delay! You don’t want to miss out!

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Contact:

Dondra Davis
(770)457-1317
ddavis@kingswoodumc.org