Calling all young chefs! Gezzo’s Coastal Cantina is excited to host a summer cooking class, Homemade Tortillas 101, for kids and teens on Tuesday, July 23, 2024, from 2 p.m. to 5 p.m. This fun and interactive experience is perfect for introducing curious cooks to the world of culinary arts. The family-friendly, coastal Latin-inspired restaurant will teach participants how to make handmade corn tortillas from scratch, guided by Chef Cam Floyd. Kids will learn all about masa, a staple of Mexican and Latin American cuisine while exploring essential cooking fundamentals such as measuring and mixing properly, picking and caring for produce, and more. At the end of the lesson, the group will dive into delicious tacos using a variety of ingredients and their homemade tortillas. With only 15 spots available, this class is $100 per child plus tax and is open to ages 8 and up, and no prior cooking experience is required. For more information or to purchase tickets visit www.gezzos.com/cantina or call 470.427.3057. Gezzo’s Coastal Cantina is located on Atlanta’s Westside at 2260 Marietta Blvd NW Atlanta, GA 30318. Stay connected on Facebook at www.facebook.com/gezzos and Instagram at www.instagram.com/gezzos.
