Say ciao to store-bought pasta and head to ENZO Steakhouse & Bar for a pasta making class on Tuesday, May 14th 2024 at 6 p.m. Led by Executive Chef Andrea Montobbio, the intimate, two-hour class will focus on the art of making handmade pasta and provide a step-by-step introduction to the process, tools and techniques behind creating the beloved Italian staple. Throughout the class, participants are invited to enjoy wine and charcuterie from ENZO’s menu inspired by Montobbio’s Northern Italian roots and will get the chance to try their pasta cooked to perfection. All guests will also leave with extra pasta and sauce to make a meal at home. ENZO’s pasta making class is $125 per person and can be purchased at https://enzo-itl.com/experience/pasta-making-class-may-14-2024/. For more information or to register for the experience, visit enzo-itl.com. ENZO Steakhouse & Bar is located in the Town of Trilith at 300 Trilith Pkwy, Suite 230, Fayetteville, GA 30214. Stay connected on Facebook and Instagram at @enzoitl
Contact:
riley diclemente
(770) 756-9188
riley@carenwestpr.com
