by Lauren Townsend for The Aha! Connection
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December 2, 2020
This. Is my kids’ favorite meal at home. This is their comfort food. Spaghetti and this quick, homemade tomato sauce. Saute a diced onion and 5ish cloves of garlic in olive oil. Then add 5 or more chopped basil leaves. Not browned, translucent. Add a can of whole peeled tomatoes and let simmer. I add Parmesan, balsamic vinegar, paprika, salt and pepper to taste. Stabby stab tomatoes to help break down. I serve it chunky but you can take the immersion blender to it if you have texture issues.
December 2
Lunch developments at Budi’s Sushi Two-Go
…1. Kids lunch menu is a big success for us. Kids ramen and chicken poppers with sushi rice and teriyaki sauce. 2. The matcha cheesecake is my new favorite dessert.
November 15
The fact that my husband and I spent the whole meal arguing about whether or not it’s better than Franklin’s should tell you everything. Fatty Texas-style brisket, central Texas style ribs, chorizo with Manchego and house made pickles, red onion and peppers. All delivered warm to my door by Secret Pint BBQ
