By Audra Anders for The Aha! Connection
Christine Cooper from the Perimeter Pointe Chick-fil-A surprised me last week by showing up at my front door with two “mealtime kits” to try! I worked at CFA in high school and college and I still LOVE CFA and couldn’t wait to see what these kits are all about.
First I made the Chicken Flatbread. The good news is that I love to cook when given a recipe and all the ingredients…it was easy to follow the directions, fun to make, and my hubby and 20 year old really enjoyed it. The bad news is that I couldn’t personally eat it due to my stupid food allergies but it smelled great.
A couple of days later I made the Pan Roasted Chicken. Again…it was easy to follow directions, fun to make, and this time I can personally attest that it was absolutely delicious and gluten free!
Here’s how they plan to roll out the program….there will be a total of 5 Mealtime Kits being tested in the Atlanta area from August 27 until November 17. After that time, Chick-fil-A will assess the program and decide it’s future. The 5 kits will be rolled out beginning with Chicken Enchiladas and Chicken Parmesan. September 24 – October 20 will be Pan Roasted Chicken and Chicken Flatbread and finally Crispy Dijon Chicken and the best-selling kit from the first offering will be available from October 22 – November 17. The price will be $15.89 plus tax and all you will do is show up at Chick-fil-A and pick one up! No subscription, no advance ordering, no minimum quantity to purchase!
To express interest, please go to chick-fil-a.com/MealtimeKits.
